Organically cultivated in Dahan mountains, this refreshing and nutritious soursop tea has a delicate fragrance flavour.
Soursop’s ability to build and improve immune systems. Its high level of vitamin C helps fight pathogens while protecting your skin from oxidization damage. Vitamin C isn’t the only antioxidant in soursop. The fruit also contains:
- Phytosterols, which can reduce blood cholesterol levels
- Tannins, which contains antimicrobial effects
- Flavonoids, which regulate cellular activity and fight free radicals
Benefits include : Lowering blood pressure, blood sugar level and lower uric acid.
Recommended usage: 1 teabag per day.
Suitable for people with good health.
Soursop leaf tea : 2 g per bag. 20 teabags.
Put teabags in boiling water, steep for 15 minutes, and serve hot.
Promotion Special : Buy 2 bags of Amo T and received a hot water flask Free. While stocks last.